March Butcher Club pick-up is on Wednesday 3/19 from 3:30PM - 6:30PM and Thursday 3/20 from 3:30PM - 6:30PM. Boeufhaus delivery is on Wednesday 3/19 from 12:00PM - 5:00PM.

Not a member and want to enjoy yourself and be carnivorous with Boeufhaus at home? Whether a gift for yourself or someone else - every month members receive a rotating selection of sustainably and responsibly raised meats, artisanal haus-made products with curated recipes, cooking instructions and everything you need to enjoy these amazing proteins at home.

Learn more and become a Boeufhaus Butcher’s Club Member here.